• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
How America Eats: A Social History of U.S. Food and Culture

How America Eats: A Social History of U.S. Food and Culture

Paperback

Series: American Ways

Food WritingGeneral United States HistoryGeneral World History

ISBN10: 1442232188
ISBN13: 9781442232181
Publisher: Rowman & Littlefield Publishers
Published: Mar 12 2014
Pages: 258
Weight: 0.86
Height: 0.78 Width: 6.00 Depth: 9.10
Language: English
How America Eats: A Social History of U.S. Food and Culture, by food and social historian Jennifer Wallach, sheds a new and interesting light on American history by way of the dinner table. It is, at once, a study of America's diverse culinary history and a look at the country's unique and unprecedented journey to the present day. While undeniably a melting pot of different cultures and cuisines, America's food habits have been shaped as much by technological innovations and industrial progress as by the intermingling and mixture of ethnic cultures. By studying what Americans have been eating since the colonial era, we are further enlightened to the conflicting ways in which Americans have chosen to define themselves, their culture, their beliefs, and the changes those definitions have undergone over time. Understanding the American diet is the first step toward grasping the larger truths, the complex American narratives that have long been swept under the table, and the evolving answers to the question: What does it mean to be American?

Also from

Wallach, Jennifer Jensen

Also in

General World History