The Hottest Dishes of the Tartar Cuisine
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HumorGeneral FictionLiterary Fiction
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ISBN10: 160945006X
ISBN13: 9781609450069
Publisher: Europa Editions
Published: Apr 26 2011
Pages: 262
Weight: 0.75
Height: 0.90 Width: 5.30 Depth: 8.20
Language: English
ISBN13: 9781609450069
Publisher: Europa Editions
Published: Apr 26 2011
Pages: 262
Weight: 0.75
Height: 0.90 Width: 5.30 Depth: 8.20
Language: English
In this acidly funny novel of life in Soviet Russia, a cruel comic romp ends as a surprisingly winning story of hardship and resilience (The New Yorker).
A Publishers Weekly Best Book of the Year A German Book Award Finalist A Huffington Post and Wall Street Journal Favorite Read of the Year When Rosa Achmetowna discovers that her seventeen-year-old daughter, Sulfia, is pregnant, she tries every bizarre home remedy there is to thwart the pregnancy. But despite her best efforts, the baby girl Aminat is born--and immediately wins Rosa's heart. The dark-eyed Aminat is a Tartar through and through, just like Rosa, and the devious grandmother wastes no time in plotting to steal her away from the woefully inept Sulfia.When Aminat, now a wild and willful teenager, catches the eye of a sleazy German cookbook writer researching Tartar cuisine, Rosa is quick to broker a deal that will guarantee all three women a passage out of the Soviet Union. But as soon as they are settled in the West, the dysfunctional ties that bind mother, daughter, and grandmother begin to fray.
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