Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Hey Kids! What's Cooking? Snackages!

Hey Kids! What's Cooking? Snackages!

Preble, Mike J.

Paperback

General Juvenile Nonfiction

ISBN10: 1507770316
ISBN13: 9781507770313
Publisher: Createspace
Published: Jan 28 2015
Pages: 62
Weight: 0.27
Height: 0.13 Width: 7.52 Depth: 9.25
Language: English
Dedicated to parents who are sometimes at a loss as to what and how to feed their growing child(ren), in particular when it comes to responsibilities and involvement in the food preparation process. These recipes offer ideas for creative approaches to proper nutrition and healthy, active participation. Safety, especially in the kitchen, is of utmost importance. Clean hands and clean utensils. Butter knife and spoon. Hand-operated egg beater. No frying in hot oil, no baking in a hot oven, no toaster and no electric mixer or blender. That leaves a fairly limited amount of tools. These recipes are geared for small hands that are just learning how to do simple things like spread butter or jelly, easy cutting (bread crusts, cheese slices, etc.) and assembling pieces into a final meal.

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