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Hearts and Clubs
Paperback
ISBN13: 9781025241678
Publisher: Anson Street Press
Published: Dec 12 2025
Pages: 30
Weight: 0.13
Height: 0.06 Width: 6.14 Depth: 9.21
Language: English
Immerse yourself in the engaging world of 19th-century American theater with Amy E. Blanchard's Hearts and clubs. This acclaimed three-act comedy stands as a vibrant example of dramatic literature from its era, offering both students and general readers a window into the past. As a significant contribution to American drama of the 19th century, Hearts and clubs showcases the wit, character interplay, and theatrical charm that defined the period's comedic stage productions. It reflects the prevalent themes and social observations of its time, presented through a skillfully constructed dramatic framework.
Meticulously prepared for print republication, this edition preserves the original text of Blanchard's work, allowing for an authentic experience of a historical play. Readers and enthusiasts of classic literature will find in Hearts and clubs a compelling piece that reflects the cultural spirit and dramatic conventions of its time. It invites appreciation for the universal elements of human nature and societal dynamics explored through the art of comedy, proving its enduring place within American dramatic traditions. This print edition is an essential addition for anyone seeking to explore the richness of 19th-century American plays and the timeless appeal of well-crafted comedic drama.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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