• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food

Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food

Paperback

Series: Routledge Studies in the Sociology of Health and Illness

Medical ReferencePublic HealthGeneral Sociology

ISBN10: 0367341441
ISBN13: 9780367341442
Publisher: Routledge
Published: Jun 6 2019
Pages: 286
Weight: 0.90
Height: 0.70 Width: 6.10 Depth: 9.20
Language: English

This book investigates how vast amounts of consumer data amassed by private companies, alongside epidemiological analysis of dietary type, social class and resulting health profiles, is used by the food industry to enable the social ranking of products and consumers and to shape food consumption patterns.

1 different editions

Also available

Also in

Public Health