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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
George Crum and the Saratoga Chip

George Crum and the Saratoga Chip

Paperback

BiographyGeneral Juvenile Nonfiction

Publisher Price: $11.95

ISBN10: 1600606563
ISBN13: 9781600606564
Publisher: Lee & Low Books
Published: Apr 1 2006
Pages: 32
Weight: 0.30
Height: 0.20 Width: 8.30 Depth: 10.30
Language: English

An account of the life and career of George Crum, a biracial chef who is credited with the invention of the potato chip at a Saratoga Springs, New York, restaurant in 1853. Based on historical records.

Growing up in the 1830s in Saratoga Springs, New York, isn't easy for George Crum. Picked on at school because of the color of his skin, George escapes into his favorite pastimes - hunting and fishing.

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Biography