Ginseng: Its Cultivation and Harvesting, With An Account of Its History
Paperback
Fiction AnthologiesEdible Plants
ISBN13: 9781987436198
Publisher: Createspace
Published: Mar 31 2018
Pages: 168
Weight: 0.89
Height: 0.36 Width: 8.50 Depth: 11.02
Language: English
The book has section on History, Botany of the Plant, Natural Home of the Plant, Climate and Location, Preparation of the Beds, Enemies, Cultivated Versus Wild Root, Medicinal Properties, and more.
A fantastic old book on Ginseng Culture, and great place to start for all those considering growing Ginseng as a crop, and everybody interested in the history of the industry and the medicinal root itself.
IMPORTANT NOTE - Please read BEFORE buying!
THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY.
This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
DISCLAIMER: Due to the age of this book, some methods, beliefs, or practices may have been deemed unsafe, undesirable, or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.
8 different editions
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