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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Ultraviolette Strahlen: Ihre Anwendung Zur Sterilisation Von Milch Und Ihre Wirkung Auf Das in Der Milch Enthaltene Fett ...

Ultraviolette Strahlen: Ihre Anwendung Zur Sterilisation Von Milch Und Ihre Wirkung Auf Das in Der Milch Enthaltene Fett ...

Paperback

Medical ReferenceChemistryGeneral World History

ISBN10: 1141190605
ISBN13: 9781141190607
Publisher: Nabu Press
Published: Dec 31 2009
Pages: 58
Weight: 0.21
Height: 0.12 Width: 6.14 Depth: 9.21
Language: German

Ultraviolette Strahlen: Ihre Anwendung Zur Sterilisation Von Milch Und Ihre Wirkung Auf Das in Der Milch Enthaltene Fett ..., written by Oskar Lobeck and originally published in 1905, explores the early applications of ultraviolet radiation in the sterilization of milk and its effects on the fat content within. This historical work provides valuable insights into the nascent field of food science and the early attempts to improve food safety and preservation techniques. Lobeck's research offers a glimpse into the technological advancements of the early 20th century and their impact on the dairy industry and public health. This study remains relevant for historians of science and technology, as well as those interested in the evolution of food processing methods.

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General World History