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Die Lage Der Bäuerlichen Landwirtschaft Auf Dem Schiefergebirge Im Eisenberger Kreise Des Fürstentums Waldeck.
Paperback
EconomicsAgricultureGerman History
ISBN13: 9781273753459
Publisher: Nabu Press
Published: Jan 29 2012
Pages: 152
Weight: 0.49
Height: 0.33 Width: 6.14 Depth: 9.21
Language: German
Die Lage Der Bäuerlichen Landwirtschaft Auf Dem Schiefergebirge Im Eisenberger Kreise Des Fürstentums Waldeck by Ernst Grebe offers a detailed examination of peasant agriculture in the Schiefergebirge region within the Eisenberg district of the Principality of Waldeck. Published in 1904, this historical work provides insights into the socio-economic conditions and agricultural practices of the time. The study focuses on the specific challenges and opportunities faced by farmers in this particular geographical area, making it a valuable resource for understanding regional economic history and rural life in early 20th-century Germany. It explores the intersection of geography, agricultural techniques, and economic realities, offering a comprehensive view of the agricultural landscape in Waldeck.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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