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The Genera Of Recent Mollusca
Hardcover
Marine LifeNature WritingZoology
ISBN13: 9781024802719
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 672
Weight: 2.45
Height: 1.44 Width: 6.14 Depth: 9.21
Language: English
The Genera of Recent Mollusca; Arranged According to Their Organization, Volume 2 is a detailed study of molluscan genera by Henry Adams. This comprehensive volume presents a systematic classification of recent mollusca, focusing on their organization and characteristics. A valuable resource for zoologists, marine biologists, and natural history enthusiasts, this book offers insights into the diversity and taxonomy of these fascinating invertebrates.
Adams' work is essential for anyone interested in the scientific study of mollusks and their place in the natural world. This volume provides a detailed overview of the genera, making it a significant contribution to the field of malacology. Explore the intricate world of mollusca with this classic text.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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