Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Fowl And Game Cookery

Fowl And Game Cookery

Beard, James

Paperback

Cookbooks GeneralFiction AnthologiesAppetizers

ISBN10: 1163164119
ISBN13: 9781163164112
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 208
Weight: 0.63
Height: 0.44 Width: 6.00 Depth: 9.00
Language: English
Fowl and Game Cookery is a comprehensive cookbook written by James Beard, a renowned American chef and food writer. The book is dedicated to the art of cooking fowl and game, including chicken, turkey, duck, quail, pheasant, venison, and more. The book begins with an introduction to the different types of fowl and game, their nutritional value, and how to select and store them. The author then provides a range of recipes that cover everything from appetizers and soups to main courses and side dishes. Each recipe includes clear instructions and cooking times, as well as tips for preparing and serving the dish.The book also includes helpful information on cooking techniques, such as roasting, grilling, and braising, as well as advice on how to properly carve and serve fowl and game. Additionally, the author provides suggestions for wine pairings and offers creative ideas for using leftovers.Overall, Fowl and Game Cookery is an essential resource for anyone interested in cooking with fowl and game. With its clear instructions, helpful tips, and delicious recipes, this book is sure to become a go-to guide for home cooks and professional chefs alike.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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