Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
From Cacao to Chocolate

From Cacao to Chocolate

Soyannwo, Rebecca

Paperback

Test Prep

ISBN13: 9798335231336
Publisher: Independently Published
Published: Aug 7 2024
Pages: 124
Weight: 0.67
Height: 0.26 Width: 8.50 Depth: 11.00
Language: English
From cacao to chocolate is a TEACHING RESOURCE which can be used for class TOPICS to teach children about how cacao (cocoa) is processed and turned into CHOCOLATE. It starts with how cacao seeds are planted, harvested, and processed. In each section, a description is given about each stage followed by workbook activities that help to check understanding and what has been learned. This is followed by the history of chocolate and a timeline that follows cacao right from the MAYA civilisation till what chocolate tastes like today. The last section touches briefly on Fairtrade. Each activity has an answer page at the back of the workbook to help with marking. I'm sure this will be a useful resource for children who want to learn about cacao and chocolate.

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