Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
French Confectionary Adapted For English Families (1853)

French Confectionary Adapted For English Families (1853)

Crawford, Frances

Paperback

General ReferenceFiction AnthologiesGeneral World History

ISBN10: 1164652036
ISBN13: 9781164652038
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 256
Weight: 0.76
Height: 0.54 Width: 6.00 Depth: 9.00
Language: English
French Confectionary Adapted For English Families is a cookbook written by Frances Crawford and first published in 1853. The book is a collection of recipes for French-style confectionery that have been adapted for English households. The recipes in the book include a variety of sweet treats such as cakes, pastries, candies, and desserts. Some of the more unique recipes include nougat, marzipan, and candied fruit. The author provides detailed instructions for each recipe, including the necessary ingredients and step-by-step directions. She also includes tips and tricks for making the perfect confections, such as how to properly temper chocolate and how to make a smooth caramel sauce. In addition to the recipes, the book also includes a brief history of French confectionery and the different types of sweets that are popular in France. Overall, French Confectionary Adapted For English Families is a valuable resource for anyone interested in French pastry and confectionery, as well as those looking to expand their baking skills and repertoire.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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