Le Soya: Sa Composition Chimique Ses Varietes, Sa Culture Et Ses Usages (1881)
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ISBN10: 1120436370
ISBN13: 9781120436375
Publisher: Kessinger Pub Llc
Published: Nov 6 2009
Pages: 130
Weight: 0.40
Height: 0.28 Width: 6.00 Depth: 9.00
Language: French
ISBN13: 9781120436375
Publisher: Kessinger Pub Llc
Published: Nov 6 2009
Pages: 130
Weight: 0.40
Height: 0.28 Width: 6.00 Depth: 9.00
Language: French
Le livre Le Soya: Sa Composition Chimique Ses Varietes, Sa Culture Et Ses Usages (1881) �����crit par Paillieux, Auguste est une �����uvre qui traite du soja, une l�����gumineuse originaire d'Asie. L'auteur y d�����crit la composition chimique du soja ainsi que ses diff�����rentes vari�����t�����s et ses usages. Il aborde �����galement la culture du soja, en expliquant notamment les techniques de semis, de r�����colte et de conservation des graines. Ce livre est une source d'informations pr�����cieuse pour les agriculteurs, les scientifiques et les amateurs de cuisine qui souhaitent d�����couvrir les multiples facettes de cette plante fascinante.This Book Is In French.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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