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ReSNA: Revue Semestrielle en Sciences Naturelles et Agronomiques
Paperback
Series: Harmattan Guinée
Publisher Price: $23.19
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ISBN10: 2336620154
ISBN13: 9782336620152
Publisher: Editions L'Harmattan
Published: Jun 25 2026
Pages: 176
Weight: 0.55
Height: 0.38 Width: 6.02 Depth: 9.25
Language: French
ISBN13: 9782336620152
Publisher: Editions L'Harmattan
Published: Jun 25 2026
Pages: 176
Weight: 0.55
Height: 0.38 Width: 6.02 Depth: 9.25
Language: French
La Revue semestrielle en Sciences Naturelles et Agronomiques (ReSNA) est publiée en République de Guinée par l'Institut Supérieur Agronomique et Vétérinaire Valéry Giscard d'Estaing de Faranah (ISAV-VGE/F). Elle publie des travaux originaux de recherche et de synthèses bibliographiques en sciences naturelles et agronomiques.
Les articles publiés dans ce numéro appartiennent à quatre séries à savoir:
La première série regroupe deux articles sur la dynamiques environnementales et pressions anthropiques sur les écosystèmes forestiers. Cette série met en évidence l'impact des activités humaines sur les écosystèmes forestiers et souligne les enjeux de gestion durable des ressources naturelles en Guinée.
La deuxième série comprend aussi deux articles sur la productivité et amélioration des systèmes de riziculture. Elle analyse les performances des systèmes et des variétés de riz afin de contribuer à l'amélioration de la production rizicole nationale.
La troisième série comporte deux articles qui abordent la transformation et la qualité nutritionnelle des produits agricoles. Dans cette série, les articles mettent en lumière l'importance des procédés post-récolte dans l'amélioration de la qualité nutritionnelle et commerciale du riz consommé ainsi que l'effet des méthodes de production artisanale sur la qualité physico-chimique du beurre de karité.
La quatrième série comporte deux articles qui abordent la fertilité des sols et les impacts environnementaux des pratiques agricoles. Cette série aborde les risques environnementaux liés aux pratiques de fertilisation et encourage une agriculture productive respectueuse des écosystèmes.
La première série regroupe deux articles sur la dynamiques environnementales et pressions anthropiques sur les écosystèmes forestiers. Cette série met en évidence l'impact des activités humaines sur les écosystèmes forestiers et souligne les enjeux de gestion durable des ressources naturelles en Guinée.
La deuxième série comprend aussi deux articles sur la productivité et amélioration des systèmes de riziculture. Elle analyse les performances des systèmes et des variétés de riz afin de contribuer à l'amélioration de la production rizicole nationale.
La troisième série comporte deux articles qui abordent la transformation et la qualité nutritionnelle des produits agricoles. Dans cette série, les articles mettent en lumière l'importance des procédés post-récolte dans l'amélioration de la qualité nutritionnelle et commerciale du riz consommé ainsi que l'effet des méthodes de production artisanale sur la qualité physico-chimique du beurre de karité.
La quatrième série comporte deux articles qui abordent la fertilité des sols et les impacts environnementaux des pratiques agricoles. Cette série aborde les risques environnementaux liés aux pratiques de fertilisation et encourage une agriculture productive respectueuse des écosystèmes.
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