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Parallels Of The Sounds And Syllables Of The French And English Languages: Or, The French Pronunciation Made Easy To The English Learner: Being A Perp
Paperback
FrenchLinguisticsGeneral World History
ISBN13: 9781247545295
Publisher: Nabu Press
Published: Oct 5 2011
Pages: 200
Weight: 0.63
Height: 0.42 Width: 6.14 Depth: 9.21
Language: French
Parallels Of The Sounds And Syllables Of The French And English Languages, by Claude Arnoux, offers a detailed examination of French pronunciation for English speakers. Designed to serve as a perpetual dictionary, this book provides a structured approach to mastering the nuances of the French tongue. Through meticulous comparison of sounds and syllables, Arnoux aims to make French pronunciation accessible and straightforward for English learners.
This work is an invaluable resource for anyone seeking to improve their French language skills, offering insights into the subtle differences between the two languages and providing a solid foundation for accurate and confident pronunciation. It remains a relevant text for historical linguistics and language learning methodologies.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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