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Monographie Complète Du Melon: Contenant La Culture, La Description Et Le Classement De Toutes Les Variétés De Cette Espèce, Suivies De Celles De La P
Paperback
Fiction AnthologiesEdible PlantsGeneral World History
ISBN13: 9781278249711
Publisher: Nabu Press
Published: Mar 16 2012
Pages: 282
Weight: 0.88
Height: 0.59 Width: 6.14 Depth: 9.21
Language: French
Monographie Complète Du Melon est un ouvrage exhaustif de Pierre Joseph Jacquin, dédié à l'étude approfondie du melon et de la pastèque. Ce livre détaille la culture, la description et le classement de toutes les variétés de melon connues, suivies d'une exploration des pastèques à chair fondante. L'ouvrage est enrichi de figures dessinées et coloriées d'après nature, offrant une représentation visuelle précise de chaque espèce.
Rédigé en français, ce traité est une ressource précieuse pour les botanistes, les agriculteurs et les passionnés de jardinage. Il témoigne de l'intérêt scientifique et pratique porté à ces fruits à une époque où l'agriculture et la botanique étaient en plein essor. Ce livre offre un aperçu détaillé des connaissances et des techniques horticoles de l'époque.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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