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Les ferments digestifs: La préparation et l'emploi des aliments artificiellement digérés
Hardcover
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ISBN10: 3388795045
ISBN13: 9783388795041
Publisher: Antigonos Verlag
Published: Aug 17 2025
Pages: 132
Weight: 0.77
Height: 0.44 Width: 6.00 Depth: 9.00
Language: French
ISBN13: 9783388795041
Publisher: Antigonos Verlag
Published: Aug 17 2025
Pages: 132
Weight: 0.77
Height: 0.44 Width: 6.00 Depth: 9.00
Language: French
Réimpression inchangée de l'édition originale de 1882. La maison d'édition Antigonos est spécialisée dans la publication de réimpressions de livres historiques. Nous veillons à ce que ces ouvrages soient mis à la disposition du public dans de bonnes conditions afin de préserver leur patrimoine culturel.
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