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Etudes Sur Les Eaux Minérales Sulfureuses Du Gournigel
Paperback
Medical ReferenceFiction AnthologiesGeneral World History
ISBN13: 9781144226136
Publisher: Nabu Press
Published: Feb 11 2010
Pages: 164
Weight: 0.53
Height: 0.35 Width: 6.14 Depth: 9.21
Language: French
Etudes Sur Les Eaux Minérales Sulfureuses Du Gournigel, written by Edouard Verdat and originally published in 1851, offers a detailed examination of the sulfurous mineral waters found in Gournigel. This historical work provides insights into the scientific understanding and medical applications of mineral waters during the mid-19th century. Verdat's study delves into the chemical composition, geological context, and potential therapeutic benefits of these unique waters.
This book is invaluable for researchers, historians of science and medicine, and anyone interested in the history of hydrotherapy and the study of natural resources. Verdat's meticulous observations and analyses provide a fascinating glimpse into the scientific practices and beliefs of the era.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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