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Cours De Chimie Générale; Volume 1
Paperback
ISBN13: 9781142708634
Publisher: Nabu Press
Published: Jan 5 2010
Pages: 298
Weight: 0.93
Height: 0.62 Width: 6.14 Depth: 9.21
Language: French
Cours de Chimie Générale, Volume 1 by Jules Pelouze offers a comprehensive exploration of general chemistry principles as understood in the mid-19th century. Written in French, this volume provides a detailed examination of fundamental chemical concepts, likely including discussions on elements, compounds, and basic chemical reactions. As a historical scientific text, it provides valuable insight into the development of chemical education and the evolution of scientific thought.
This book will appeal to historians of science, chemists interested in the historical context of their field, and anyone studying the development of scientific education in France. Pelouze's work serves as a primary source for understanding the state of chemical knowledge during a transformative period in scientific history.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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