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Food Safety and Quality Systems in Developing Countries: Volume II: Case Studies of Effective Implementation

Food Safety and Quality Systems in Developing Countries: Volume II: Case Studies of Effective Implementation

Hardcover

Technology & EngineeringGeneral ScienceSelf-Help

ISBN10: 0128012269
ISBN13: 9780128012260
Publisher: Academic Press
Published: Nov 24 2016
Pages: 332
Weight: 1.55
Height: 0.90 Width: 6.10 Depth: 9.10
Language: English

Food Safety and Quality Systems in Developing Countries, Volume 2: Case Studies of Effective Implementation begins with a general overview of some of the issues and considerations that impact effective implementation of food safety and quality systems and put this in the context of some of the more noteworthy foodborne illness incidents in the recent past.This book is a rich source of information about the practical application of food science and technology to solving food safety and quality problems in the food industry. Students, researchers, professionals, regulators and market access practitioners will find this book an irreplaceable addition to their arsenal as they deal with issues regarding food safety and quality for the products with which they are working.

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