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Food in the Middle Ages: A Book of Essays

Food in the Middle Ages: A Book of Essays

Hardcover

Series: Medieval Casebooks, Book 12

Literary CriticismAnthropology

ISBN10: 0815313454
ISBN13: 9780815313458
Publisher: Routledge
Published: May 1 1995
Pages: 224
Weight: 0.90
Height: 0.56 Width: 5.50 Depth: 8.50
Language: English
The enormous interest in recent years in the role of food in history has inspired this scholarly and entertaining collection of ten newly commissioned articles by medievalists from North America, Europe, and Australia that examines the subject of medieval food from a variety of disciplines including English, French, and German literature, history, and history of medicine. Up to now, there had been no such collection of in-depth, cross-cultural studies on medieval food in a variety of culinary, literary, and religious texts. An introduction and subject index are provided.

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Anthropology