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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Farming for Us All: Practical Agriculture and the Cultivation of Sustainability

Farming for Us All: Practical Agriculture and the Cultivation of Sustainability

Paperback

20th Century United States HistoryGeneral Political ScienceGeneral Sociology

ISBN10: 0271097485
ISBN13: 9780271097480
Publisher: Penn State University Press
Published: Mar 19 2024
Pages: 334
Weight: 1.04
Height: 0.79 Width: 6.13 Depth: 9.18
Language: English

Climate change. Habitat loss. Soil erosion. Groundwater depletion. Toxins in our food. Inhumane treatment of farm animals. Increasing farm worker exploitation. Hunger and malnutrition in the midst of plenty. What will it take for farmers in the United States to embrace sustainable practices?

Michael Mayerfeld Bell's Farming for Us All first tackled this question twenty years ago, providing crucial insight into how the structure of US agriculture created this situation and exploring, by contrast, the practices of farmers who are working together to radically change how they think, learn, and grow. This updated edition of his now-classic work reflects on the lessons learned over the past two decades.

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Bell, Michael Mayerfeld

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General Sociology