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The Farmer's Tour Through The East Of England: Being The Register Of A Journey Through Various Counties Of This Kingdom, To Enquire Into The State Of
Paperback
AgricultureGeneral World HistoryGreat Britain
ISBN13: 9781179175942
Publisher: Nabu Press
Published: Aug 31 2011
Pages: 544
Weight: 1.66
Height: 1.10 Width: 6.14 Depth: 9.21
Language: English
The Farmer's Tour Through The East Of England by Arthur Young is a detailed account of agricultural practices in 18th-century England. This register of a journey through various counties offers insights into the methods of cultivating the soil and improving agricultural techniques. The book provides a valuable record of the state of agriculture during this period, with observations on the cultivation of specific crops and the management of farmland.
Arthur Young's work is essential for historians, agricultural scholars, and anyone interested in the rural life and economic conditions of England during the 1700s. His thorough documentation and keen observations make this tour an enlightening read, offering a window into a pivotal time in British agricultural history.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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