Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Farm to Table French Phrasebook: Master the Culture, Language and Savoir Faire of French Cuisine

Farm to Table French Phrasebook: Master the Culture, Language and Savoir Faire of French Cuisine

Mas, Victoria

Hardcover

Foreign Language GeneralFrench

Publisher Price: $24.95

ISBN10: 1612433553
ISBN13: 9781612433554
Publisher: Ulysses Press
Published: Nov 4 2014
Pages: 232
Weight: 0.70
Height: 0.80 Width: 5.10 Depth: 7.30
Language: English
FRENCH CULINARY PHRASES, FOODIE TERMS AND CULTURAL TIPS COME TOGETHER IN THE ULTIMATE FOOD-LOVER'S GUIDE PAYS DES DÉLICES

Whether you're spending a semester in Paris, vacationing in the Riviera, dining at a local bistro or mastering the French culinary art in your own kitchen, The Farm to Table French Phrasebook opens a bountiful world of food that you won't find in any textbook or classroom:

- Navigate produce markets, charcuteries and patisseries
- Prepare meals the French way with delicious, authentic recipes
- Speak the lingo of Paris's top restaurants and bistros
- Pair regional wines with delightful cheeses
- Master the proper table etiquette for dining at a friend's house

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