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Everything Is Under Control: A Memoir with Recipes
Paperback
Biographies GeneralFood WritingCookbooks General
Publisher Price: $20.00
ISBN13: 9781250787361
Publisher: Picador USA
Published: Apr 6 2021
Pages: 256
Weight: 0.40
Height: 0.80 Width: 5.00 Depth: 7.50
Language: English
One of Esquire's Best Cookbooks of 2020 and one of The Washington Post's Best Food Books of 2020
In epigrammatic, nearly poetic diction, Grant . . . reminds us of how transformative the junctures where food and life collide can be. --The New York Times Book Review
What a beautiful, rich, and poetic memoir this is . . . Like the best chefs, Phyllis Grant knows how to make a masterpiece from a few simple ingredients: truth, taste, poignancy, and love.--Elizabeth Gilbert, author of City of Girls and Eat, Pray, Love Phyllis Grant's Everything Is Under Control is a memoir about appetite as it comes, goes, and refocuses its object of desire. Grant's story follows the sometimes smooth, sometimes jagged, always revealing contours of her life: from her days as a dancer struggling to find her place at Julliard, to her experiences in and out of four-star kitchens in New York City, to falling in love with her future husband and leaving the city after 9/11 for California, where her children are born. All the while, a sense of longing pulses in each stage as she moves through the headspace of a young woman longing to be sustained by a city into that of a mother now sustaining a family herself. Written with the transparency of a diarist, Everything Is Under Control is an unputdownable series of vignettes followed by tried-and-true recipes from Grant's table--a heartrending yet unsentimental portrait of the highs and lows of young adulthood, motherhood, and a life in the kitchen.
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