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The Evolving Science of Grassland Improvement

The Evolving Science of Grassland Improvement

Hardcover

AgricultureEnvironmental Studies

ISBN10: 0521495679
ISBN13: 9780521495677
Publisher: Cambridge University Press
Published: Feb 20 1997
Pages: 280
Weight: 1.40
Height: 0.80 Width: 6.10 Depth: 9.10
Language: English
Grasslands around the world provide most of the world's milk and wool and much of the meat. The growing world population and global warming have put increased pressure on the world's grasslands. Ross Humphreys has played a leading role in the development of grassland science and in this authoritative review discusses how it has evolved over the past sixty years. Using the proceedings of the International Grassland Congress since 1937, Humphreys identifies the shifting emphasis of the science, assesses the current situation and provides perspectives for its future direction.

Also from

Humphreys, Leonard Ross

Also in

Environmental Studies