• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Desserts

Desserts

Hardcover

Series: The History of Foods

General Juvenile NonfictionHistoryScience & Nature

Currently unavailable to order

ISBN13: 9798855197297
Publisher: Bound to Stay Bound Books
Published: Aug 1 2025
Pages: 24
Language: English
In Desserts, early fluent readers will learn how, when, and where some of their favorite desserts, such as chocolate chip cookies and cakes, were invented. Current and historical photographs complement the carefully leveled text to make reading easy and fun and compare desserts then and now. Includes an infographic of the Top 10 cookie flavors, timeline, sidebars, table of contents, glossary, and index to aid comprehension. Children can learn more about the history of desserts using our safe search engine that provides relevant, age-appropriate websites. Desserts is part of Jump!'s The History of Foods series.

1 different editions

Also available

Also from

Spanier Kristine Mlis

Also in

History