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3038 Hennepin Ave Minneapolis, MN
612-822-4611
Control and Resistance: Food Discourse in Franco Spain

Control and Resistance: Food Discourse in Franco Spain

Hardcover

Series: Toronto Iberic

Literary CriticismAgricultureLatino Studies

ISBN10: 1487506694
ISBN13: 9781487506698
Publisher: University of Toronto Press
Published: Mar 20 2020
Pages: 192
Weight: 0.80
Height: 0.60 Width: 6.30 Depth: 9.00
Language: English

Control and Resistance reveals the various ways in which food writing of the early Franco era was a potent political tool, producing ways of eating and thinking about food that privileged patriotism over personal desire. The author examines a diverse range of official and non-official food texts to highlight how discourse helped construct and contest identities in line with the three ideological pillars of the regime: autarky, prescriptive gender roles, and monolithic nationalism. Official food discourse produced an audience with a taste for local foodstuffs, and also created a unified gastronomic space in which regional cuisines were co-opted for the purposes of culinary nationalism.

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Literary Criticism