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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Certified Food Safety Manager Exam (CPFM) Study Guide

Certified Food Safety Manager Exam (CPFM) Study Guide

Paperback

Series: Restaurant Resource, Book 1

Business GeneralTeaching InstructionTest Prep

ISBN10: 198655113X
ISBN13: 9781986551137
Publisher: Createspace
Published: Jan 1 2018
Pages: 56
Weight: 0.19
Height: 0.12 Width: 6.00 Depth: 9.00
Language: English
This Study Guide prepares individuals to take the Certified Food Safety Manager Exam (CPFM) which can be taken through any approved exam provider such as National Registry of Food Safety Professionals, Prometric, 360Training, or ServSafe 8th Edition. Food establishments generally employ a food safety manager that requires certification. These establishments include: bars, restaurants, mobile caterers and food trucks, assisted-living and prison facilities, and day care centers.

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Teaching Instruction