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Cornish Feasts and Folk-lore
Paperback
Mythology & FolkloreGeneral Regional CookingBritish History
ISBN13: 9781145639195
Publisher: Nabu Press
Published: Sep 8 2010
Pages: 218
Weight: 0.69
Height: 0.46 Width: 6.14 Depth: 9.21
Language: English
Dive into the heart of Cornwall's rich cultural heritage with Margaret Ann Courtney's Cornish Feasts and Folk-lore. Originally published in 1890, this captivating book offers a fascinating glimpse into the traditions, customs, and culinary practices of the Cornish people. Explore detailed accounts of local feasts, festivals, and social gatherings, interwoven with enchanting folk tales and superstitions. Courtney's meticulous research and engaging narrative bring to life a vibrant tapestry of Cornish life, preserving the essence of a unique cultural identity. Discover traditional recipes and the stories behind them, offering insights into the daily lives and beliefs of generations past. Cornish Feasts and Folk-lore is an invaluable resource for anyone interested in the history, folklore, and culinary traditions of Cornwall.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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