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Cart![The Catechism of Health, Tr., Revised and Ed. by a Physician [H.H.]. to Which Are Added, Remarks On Cholera](/product/productimage/9781146931519.jpg)
The Catechism of Health, Tr., Revised and Ed. by a Physician [H.H.]. to Which Are Added, Remarks On Cholera
Paperback
Health GeneralMedical ReferenceGeneral World History
ISBN13: 9781146931519
Publisher: Nabu Press
Published: Mar 9 2010
Pages: 116
Weight: 0.38
Height: 0.24 Width: 6.14 Depth: 9.21
Language: English
The Catechism of Health, by Bernhard Christoph Faust, offers timeless insights into maintaining well-being. This revised edition, edited by a physician, presents a systematic approach to understanding health principles through a question-and-answer format. Intended for a broad audience, the catechism explores various aspects of personal hygiene, diet, and lifestyle choices conducive to good health. This edition includes remarks on cholera, addressing concerns during a period when infectious diseases posed significant threats. This work provides a window into 19th-century medical thought, offering both historical context and enduring advice on health maintenance.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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