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Catalogue De Livres En Tout Genre & Facultés, Délaissés Par Feu Monsieur De Mangeleere: Le 29 Février, Et Le 1 Et 2 Mars 1780
Paperback
ISBN13: 9781246660197
Publisher: Nabu Press
Published: Sep 25 2011
Pages: 76
Weight: 0.26
Height: 0.16 Width: 6.14 Depth: 9.21
Language: English
A fascinating glimpse into the literary tastes of the late 18th century, Catalogue De Livres En Tout Genre & Facultés, Délaissés Par Feu Monsieur De Mangeleere offers a detailed listing of books from the personal collection of the late Monsieur De Mangeleere. This catalogue, meticulously compiled for an auction held on February 29th and March 1st and 2nd, 1780, provides a rich resource for scholars and collectors interested in the history of books, reading, and the intellectual life of the period.
While the catalogue provides bibliographic information, it also serves as a snapshot of the types of works valued by collectors and readers during this era. Catalogue De Livres En Tout Genre & Facultés, Délaissés Par Feu Monsieur De Mangeleere is an invaluable resource for anyone seeking to understand the world of books and ideas in the late 18th century.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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