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Cassell's Complete Pocket-Guide to Europe
Paperback
Travel GeneralGeneral EuropeGeneral European History
ISBN13: 9781143500152
Publisher: Nabu Press
Published: Feb 3 2010
Pages: 596
Weight: 1.81
Height: 1.21 Width: 6.14 Depth: 9.21
Language: English
Explore Europe as it was in the late 19th century with Cassell's Complete Pocket-Guide to Europe. This meticulously detailed guidebook, originally published in 1897, offers a fascinating glimpse into the destinations, routes, and practicalities of European travel during that era. Authored by Edward King, the guide provides invaluable information for travelers, covering everything from currency exchange and transportation to accommodations and must-see attractions.
Whether you're a history enthusiast, a travel buff, or simply curious about a bygone era, this guide offers a unique and immersive experience. Discover the charm and challenges of navigating Europe more than a century ago, all within a convenient pocket-sized format.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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