Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The book of preserves: Le livre de conserves - containing instructions for preserving meat, fish, vegetables, and fruit

The book of preserves: Le livre de conserves - containing instructions for preserving meat, fish, vegetables, and fruit

Gouffé, Jules

Paperback

Crafts General

ISBN10: 3348074770
ISBN13: 9783348074773
Publisher: Hansebooks
Published: May 16 2022
Pages: 352
Weight: 1.01
Height: 0.79 Width: 5.83 Depth: 8.27
Language: English
The book of preserves - Le livre de conserves - containing instructions for preserving meat, fish, vegetables, and fruit is an unchanged, high-quality reprint of the original edition of 1871. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

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