Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Biomaterials for Sustainable Food Packaging: Challenges and Solutions

Biomaterials for Sustainable Food Packaging: Challenges and Solutions

Roy, Swarup
Shahid, Mohammad

Hardcover

Series: Environmental Footprints and Eco-Design of Products and Proc

Technology & EngineeringEnvironmental Studies

ISBN10: 3032080266
ISBN13: 9783032080264
Publisher: Springer
Published: Jan 3 2026
Pages: 560
Weight: 2.19
Height: 1.41 Width: 6.25 Depth: 9.54
Language: English
This book explores sustainable alternatives to conventional plastics in food packaging, with a focus on a broad spectrum of bio-based materials, including starch, pectin, cellulose nanofibers, marine-derived polymers, proteins, natural waxes, and agro-waste. It explores advances in nanotechnology, active and intelligent packaging systems, and addresses key environmental and regulatory considerations such as biodegradation and life cycle assessments. Bringing together insights from multiple disciplines, the book serves as a valuable reference for researchers, professionals, and policymakers dedicated to developing eco-friendly packaging solutions. Its comprehensive scope, distinctive features, and practical perspectives make it an indispensable resource for those engaged in materials science, sustainability, and the food packaging sector.

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