• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Being a pastry cook, a restaurant owner, an immigrant, and more

Being a pastry cook, a restaurant owner, an immigrant, and more

Paperback

Biographies General

ISBN10: 191122154X
ISBN13: 9781911221548
Publisher: Lightning Source Inc
Published: Nov 2 2019
Pages: 80
Weight: 0.23
Height: 0.17 Width: 5.83 Depth: 8.27
Language: English
In an intensely personal and illuminating account, a pastry cook, Austrian immigrant to New Zealand, reveals some of the secrets of his craft, the ups and downs of running a small business (his restaurant) and the human being behind it all. A fascinating, often surprising, and gripping read with much to learn (and not just about pastry)

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Biographies General