• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
African Food Systems in Crisis: Part Two: Contending with Change

African Food Systems in Crisis: Part Two: Contending with Change

Hardcover

Series: Routledge Library Editions: Food Supply and Policy, Book 10

EconomicsAnthropology

ISBN10: 036727583X
ISBN13: 9780367275839
Publisher: Routledge
Published: Jul 31 2019
Pages: 304
Weight: 1.00
Height: 0.80 Width: 5.30 Depth: 8.60
Language: English

Originally published in 1991. This project evaluates the often-retrogressive results of foreign aid to African nations, offering an anthropological perspective. The contributors emphasize integrating all development programs with regional customs and traditions already in place that have allowed people to cope with shortages.

1 different editions

Also available

Also in

Anthropology