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Atwood & Nichols' Practical Hand-book
Paperback
ManagementTechnology & EngineeringGeneral World History
ISBN13: 9781246716627
Publisher: Nabu Press
Published: Sep 25 2011
Pages: 66
Weight: 0.23
Height: 0.14 Width: 6.14 Depth: 9.21
Language: English
Atwood & Nichols' Practical Hand-book is a comprehensive guide intended to provide practical advice and information to individuals and small businesses in the late 19th century. Published in 1887, this handbook covers a wide range of topics relevant to the business and economic landscape of the time. While specific contents are not detailed, the title suggests a focus on practical applications and solutions for everyday challenges faced by businesses. This historical work offers a glimpse into the business practices and knowledge considered essential during that era. Though some information may be outdated, the handbook remains a valuable resource for researchers and those interested in the history of business and technology.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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