Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Asparagus: Its Culture For Home Use And For Market (1901)

Asparagus: Its Culture For Home Use And For Market (1901)

Hexamer, F. M.

Paperback

AgricultureFiction AnthologiesEdible Plants

ISBN10: 1164581309
ISBN13: 9781164581307
Publisher: Kessinger Pub Llc
Published: Sep 10 2010
Pages: 182
Weight: 0.55
Height: 0.39 Width: 6.00 Depth: 9.00
Language: English
Asparagus: Its Culture For Home Use And For Market is a comprehensive guide to growing asparagus for personal consumption or commercial sale. Written by F. M. Hexamer in 1901, the book covers all aspects of asparagus cultivation, from selecting the right soil to harvesting and marketing the crop. The author provides detailed instructions on planting, fertilizing, and caring for asparagus plants, as well as information on pest and disease control. The book also includes valuable tips on preparing asparagus for the table, including recipes for cooking and preserving the vegetable. Whether you are a home gardener looking to grow your own asparagus, or a farmer interested in commercial production, Asparagus: Its Culture For Home Use And For Market is an essential resource for anyone interested in this delicious and nutritious vegetable.A Practical Treatise On The Planting, Cultivation, Harvesting, Marketing, And Preserving Of Asparagus, With Notes On Its History And Botany.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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