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Anthropocene Ecologies of Food: Notes from the Global South
Paperback
Series: Routledge Studies in World Literatures and the Environment
Business GeneralLiterary CriticismFiction Anthologies
ISBN13: 9781032254029
Publisher: Routledge
Published: Jan 29 2024
Pages: 192
Weight: 0.63
Height: 0.44 Width: 6.00 Depth: 9.00
Language: English
Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture.
1 different editions
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