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The Animal as a Converter of Matter and Energy
Hardcover
Medical ReferenceAgricultureChemistry
ISBN13: 9781025273648
Publisher: Tradd Street Press
Published: Feb 14 2026
Pages: 248
Weight: 1.16
Height: 0.63 Width: 6.14 Depth: 9.21
Language: English
The Animal as a Converter of Matter and Energy is a comprehensive scientific study that explores the fundamental principles of bioenergetics and the metabolic processes of living organisms. Written by renowned experts Henry Prentiss Armsby and C. Robert Moulton, this work serves as a rigorous investigation into how animals transform chemical energy from food into the matter and kinetic energy required for maintenance, growth, and production.
The text provides a detailed analysis of the thermodynamics of biological systems, examining the efficiency of energy utilization and the chemical pathways involved in nutrition. By applying physical and chemical laws to the biological realm, the authors offer a quantitative framework for understanding the complex relationship between intake and output in the animal body. This treatise is an essential resource for those interested in the history of agricultural science, animal physiology, and the biochemical foundations of nutrition.
As a foundational text in the field of nutritional energetics, The Animal as a Converter of Matter and Energy remains a significant contribution to the study of life sciences, bridging the gap between pure chemistry and applied biology.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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