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African Food Systems in Crisis: Part One: Microperspectives

African Food Systems in Crisis: Part One: Microperspectives

Hardcover

Series: Routledge Library Editions: Food Supply and Policy, Book 9

EconomicsAnthropology

ISBN10: 0367275821
ISBN13: 9780367275822
Publisher: Routledge
Published: Jul 31 2019
Pages: 352
Weight: 1.15
Height: 0.90 Width: 5.40 Depth: 8.60
Language: English
Originally published in 1990. This is the first part of a project dealing with the long-term food crisis in Africa primarily at the level of local production. It offers anthropological and ecological views on the cause of the problem and on coping strategies used by both indigenous people and developmental planners.

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Anthropology