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Advances in Food and Nutrition Research: Volume 75
Hardcover
Series: Advances in Food and Nutrition Research, Book 75
Medical ReferenceTechnology & EngineeringGeneral Science
ISBN13: 9780128022276
Publisher: Academic Press
Published: Aug 25 2015
Pages: 170
Weight: 0.80
Height: 0.60 Width: 5.90 Depth: 9.10
Language: English
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this relationship.
The book contains contributions that detail scientific developments in the broad areas of food science and nutrition, providing those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
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