• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Acupressure and Food Therapy for Salmonellosis: Salmonellosis

Acupressure and Food Therapy for Salmonellosis: Salmonellosis

Paperback

Series: Common People Medical Books - Part 1, Book 160

Gifts & Stationery GeneralMedical Reference

ISBN13: 9798394078972
Publisher: Independently Published
Published: May 9 2023
Pages: 130
Weight: 0.32
Height: 0.33 Width: 5.50 Depth: 8.50
Language: English
Acupressure and Food Therapy for Salmonellosis is a practical guide that explains the causes, symptoms, diagnosis, risk factors, prevention, and nutritional management of salmonellosis, a common foodborne bacterial infection caused by Salmonella. The book provides information on healthy foods, hydration, fruits, vegetables, and dietary recommendations that support recovery. It also introduces the fundamentals of acupuncture and illustrates acupressure points recommended by the author as complementary wellness practices.

Also from

Subramanian, Easwarabala

Also in

Gifts & Stationery General