Midwest Cooking in 2019
The Little House Cookbook
by
Walker, Barbara M.
Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes from the State's Best Creameries
by
Hansen, Kristine
Chicago Style Recipes: A Complete Cookbook of Midwest US Dish Ideas!
by
Chiles, Julia
Ruffage: A Practical Guide to Vegetables
by
Berens, Abra
Sweet Nature: A Cook's Guide to Using Honey and Maple Syrup
by
Dooley, Beth, Nielsen, Mette
Springfield's Celebrated Horseshoe Sandwich
by
Harmon, Carolyn, Leone, Tony
Springfield's Celebrated Horseshoe Sandwich
by
Harmon, Carolyn, Leone, Anthony
Quick & Easy Cooking for One: A Guide to Cooking For Yourself
by
Leigh, Cassie
North Country Cabin Cooking: 275 Quick & Easy Recipes
by
Brubacher, Mary, Knoblauch, Margie
North Country Cabin Cooking: 275 Quick & Easy Recipes
by
Brubacher, Mary, Knoblauch, Margie
Cincinnati Goetta: A Delectable History
by
Woellert, Dann
Cincinnati Goetta: A Delectable History
by
Woellert, Dann
Cooking for Good Times: Super Delicious, Super Simple [A Cookbook]
by
Kahan, Paul, Holtzman, Rachel, Hendrix, Perry
Closing Time: Saloons, Taverns, Dives, and Watering Holes of the Twin Cities
by
Lindeke, Bill, Sturdevant, Andy
