Liquor in 2018

Nihonshu: Japanese sake by Roussille, Gautier

Wine and Place: A Terroir Reader by

The Wine Lover's Daughter: A Memoir by Fadiman, Anne

Handbook of Making Sake, Shochu, Koji, Amazake, Miso, Natto, Mirin and More: Foundation of Japanese Foods by Nakamura, Shoichiro

1000 cócteles de todo el mundo: Las recetas y los secretos del barman by Primiceri, Antonio, Savioli, Roberto

The Fragrant Pantry: Floral Scented Jams, Jellies and Liqueurs by Bissell, Frances

Wine by Pocket Guide Club

Cocktail Currency by Rideout, Preston

Keto Happy Hour: 50+ Low-Carb Craft Cocktails to Quench Your Thirst by Holley, Kyndra

Lemonade with Zest: 40 Thirst-Quenching Recipes (Drink Recipes, Quirky Cookbooks) by White, April

Wild Winemaking by Bender, Richard W.

Signature Sips of Charleston: Libations and Creations That Define our City by Siler, Steven W.

La morale d'Yquem by de Lur-Saluces, Alexandre

Essai Historique Sur Le Cidre Et Le Poiré (Éd.1896) by Duval, Louis

La Vigne, Voyage Autour Des Vins de France (Éd.1878) by Bertall

Traité de la Fabrication Des Liqueurs Sans Distillation, Sans Fourneaux Et Sans Feu by Dubief, L. F.

Manière de Cultiver La Vigne Et de Faire Le Vin En Champagne, (Éd.1718) by Collectif

Nouveau Manuel Complet de la Fabrication Des Vins de Fruits, Du Cidre, Du Poiré, (Éd.1851) by Accum, Friedrich

Oenologie, Ou Discours Sur La Meilleure Méthode de Faire Le Vin Et de Cultiver La Vigne, (Éd.1770) by Beguillet, Edme

The Cocktail Bar: Notes for an Owner & Operator by Gray, Chall

Prohibition in Kansas City, Missouri: Highballs, Spooners & Crooked Dice by Simonson, John

The One-Bottle Cocktail: More Than 80 Recipes with Fresh Ingredients and a Single Spirit by Hoffman, Maggie

The Cocktail Garden: Botanical Cocktails for Every Season by

Everyday Exotic Cocktails; Country Chic Edition: A guide to making flavorful, chic and easy cocktails. by Jordan, Christina

How to Be a Bourbon Badass by Ruffenach, Linda

Simplified Wine Tasting Kit by Griffith, Thomas

Hanky Panky: The Naughty Cocktails of Prohibition with Forgotten Recipes and Lore by Turback, Michael

The L.A. Cookbook: Recipes from the Best Restaurants, Bakeries, and Bars in Los Angeles by Steingold, Alison Clare

Sunny's Nights: Lost and Found at a Bar on the Edge of the World by Sultan, Tim

Trendy Bar & Nightclub Business Startup: How to Start, Run and Grow a Successful Bar & Tavern Business by Sanders, Michael

Wein im Mittelalter: Eine Einführung mit alten und neuen Rezepten by Schweiger, Christoph

Prohibition Cocktails: 21 Secrets & Recipes by Ward, Denitta

The Mojito by McPherson, Heather

The Seven Moods of Craft Beer by Tierney-Jones, Adrian

Know It All Wine: The 50 Essential Topics, Each Explained in Under a Minute by Basset, Gerard

Prosecco Made Me Do It: 60 Seriously Sparkling Cocktails by Zavatto, Amy

A Catalogue of European Grape Varieties: European Vines With Their Synonyms and Brief Descriptions by Heyne, E. B.

A Dash of Bitters: The Cocktail's Indispensable Component, with Recipes, History, and Lore by Turback, Michael

How to Talk about Wines You Haven't Yet Tasted: A Wine Anti-Snobbery Guide by Higbie, Lee

Booze & Vinyl: A Spirited Guide to Great Music and Mixed Drinks by Darlington, André, Darlington, Tenaya

The Miss-Fit Guides: A Sassy Sway That Leaves Crooked Footprints by Rose, Alexis, Marie, Wilnona, Dee, Jade

Potent Punches: The Retro Guide to the Original Party Drink by Mealey, Barbara

Nick and Nora: The Couple Who Taught America How to Drink by Turback, Michael

The art of Making Wines From Fruits, Flowers, and Herbs, all the Native Growth of Great Britain. ... To Which is now Added, the Complete Method of Dis by Graham, William

The Bourbon Bible by Zandona, Eric

Bar Guide - A Mixology Reference: Quickstudy Laminated Guide by McLafferty, Clair

Margaritaville: The Cookbook: Relaxed Recipes for a Taste of Paradise by Sernaglia, Carlo, Turshen, Julia

Oz Clarke Wine by the Glass: Helping You Find the Flavours and Styles You Enjoy by Clarke, Oz

Distilling the South: A Guide to Southern Craft Liquors and the People Who Make Them by Purvis, Kathleen

Cocktails: Modern Favorites to Make at Home by Williams Sonoma Test Kitchen

Seasonal Sangria: 101 Delicious Recipes to Enjoy All Year Long! by De Vito, Dominique

The Bourbon Country Cookbook: New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen by Danielson, David, Laird, Tim

A Short History of Drunkenness: How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present by Forsyth, Mark

Whiskey Cocktails: A Curated Collection of Over 100 Recipes, from Old School Classics to Modern Originals by Editors of Cider Mill Press

The Nano Distillery: The Future of Distilling by

Session Cocktails: Low-Alcohol Drinks for Any Occasion by Editors of Punch, Lazor, Drew

Introduction To Basic Gin Distillation: A no nonsense guide to making Gin on your still for the first time by Bentley, William

Rum: The Complete Guide by Boons, Isabel, Neijens, Tom

Dessert Adult Coloring Book: A Gorgeous Coloring Book with Fun & Simple, Cute Dessert Drawings (Perfect for Beginners) by Caron Campbell

Tabletop Distilling: How to Make Spirits, Essences, and Essential Oils with Small Stills by Möller, Kai

Japanese Whisky: The Ultimate Guide to the World's Most Desirable Spirit with Tasting Notes from Japan's Leading Whisky Blogger by Ashcraft, Brian, Kawasaki, Yuji

Cocktails Across America: A Postcard View of Cocktail Culture in the 1930s, '40s, and '50s by Lapis, Diane, Peck-Davis, Anne

Small Book of Recipes: Shrimp by Beauchamp, Andrew

CocktOILS: Oil infused cocktails and class guide by Steelman, Angela

Bartenders Guide to Mixology & Fun: Shook Drinks by James, Thomas

The Ultimate Guide to Beer Cocktails: 50 Creative Recipes for Combining Beer and Booze by Yeager, Jon, Yeager, Lindsay

The New Rum: A Modern Guide to the Spirit of the Americas by Bauer, Bryce T.

Taste of Home Happy Hour Mini Binder: More Than 100+ Cocktails, Mocktails, Munchies & More by

Margaritas: Frozen, Spicy, and Bubbly - Over 100 Drinks for Everyone! by Fennimore, Mamie

And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails by Curtis, Wayne

Brewing Eclectic IPA: Pushing the Boundaries of India Pale Ale by Cantwell, Dick

Facts About Champagne: And Other Sparkling Wines by Vizetelly, Henry

Finding Mezcal: A Journey Into the Liquid Soul of Mexico, with 40 Cocktails by Cooper, Ron, Martineau, Chantal

Drinking Like Ladies: 75 Modern Cocktails from the World's Leading Female Bartenders; Includes Toasts to Extraordinary Women in History by Kalkofen, Misty, Amann, Kirsten

Cocktails 101: A Mixologist's Quick Guide to Mixing, Matching, Making, and Mastering the Art of Creating Amazing Cocktails by Howexpert, Morgan, Daniel

60 - Minute Wine Expert: Taste Wine The Master's Way by Warren, Master Sommelier Randa

Everyday Exotic Cocktails, Florida Edition: A guide to making fresh, easy & exotic cocktails. by Jordan, Christina

Happy Hour: Drinks For Every Moment by Scott, Jemelah

Winemaking... Naturally: Without Added Sulfites by Grumbles, Anine S.

Homemade Liqueur: The Unique Recipe Guide by Zager, John

All God's Dangers (National Book Award Winner): The Life of Nate Shaw by Rosengarten, Theodore

The Herbalist's Happy Hour: Crafted Cocktails and Tapas from the garden by Evans, Susan D.

Detrás de barra: Manual de coctelería by Yalour, Pipi

The Mixology of Astrology: Cosmic Cocktail Recipes for Every Sign by Kelly, Aliza

The Illustrated Encyclopedia of Wine: A Definitive Tour Through the World of Wine, with Over 500 Photographs, Maps and Wine Labels by Walton, Stuart

Brew Beer Like a Yeti: Traditional Techniques and Recipes for Unconventional Ales, Gruits, and Other Ferments Using Minimal Hops by Zimmerman, Jereme

I'm Just Here for the Drinks: A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails by Teague, Sother

The Joy of Mixology, Revised and Updated Edition: The Consummate Guide to the Bartender's Craft by Regan, Gary

Parlons vin ! Sprechen wir über Wein!: Dicophrases français-allemand Deutsch-französisches Satzwörterbuch by Laveau, Paul

How to Drink Like a Mobster: Prohibition-Style Cocktails by Schmid, Albert W. a.

Free the Tipple: Kickass Cocktails Inspired by Iconic Women by Croll, Jennifer

Flawless: Understanding Faults in Wine by Goode, Jamie

A Mixologist's Guide to Making Cocktails: 200 of the World's Best Cocktail Recipes by Spence, Jordan

Twenty Years Behind Bars Volume 2: Parole Denied by Burkhart, Jeff

Tequila Mockingbird and other Cocktails for Film Lovers by Pepperell, Keith

The American Bar: The Artistry of Mixing Drinks by Schumann, Charles

Coventry Pubs by Luckett, Fred

The Art of Mixology: Classic Cocktails and Curious Concoctions by

Beer O'Clock: How to create beer, make friends and lose inhibitions while sitting around the house by Wallace, Geoffrey J.

Tequila: Shake, Muddle, Stir: Over 40 of the Best Cocktails for Tequila and Mezcal Lovers by Jones, Dan

Wine Folly: Magnum Edition: The Master Guide by Puckette, Madeline, Hammack, Justin

Tarot of Cocktails: 45 Divine Drink Recipes by Seibel, Katy

The Martini Field Guide: Martini Culture for the Cocktail Renaissance by Carley, Shane

The Mini Bar: 100 Essential Cocktail Recipes; 8 Notebook Set by Editors of Punch

Winter Drinks: 70 Essential Cold-Weather Cocktails by Editors of Punch

Ancient Brews: Rediscovered and Re-Created by McGovern, Patrick E.

The Joy of Brewing Cider, Mead, and Herbal Wine: How to Craft Seasonal Fast-Brew Favorites at Home by Koziol, Nancy

Movers and Shakers: Women Making Waves in Spirits, Beer & Wine by Ewing, Hope

Are You There God? It's Me, Margarita: More Cocktails with a Literary Twist by Federle, Tim

Single Malt: A Guide to the Whiskies of Scotland: Includes Profiles, Ratings, and Tasting Notes for More Than 330 Expressions by Risen, Clay

Dry: Delicious Handcrafted Cocktails and Other Clever Concoctions - Seasonal, Refreshing, Alcohol-Free by Liardet, Clare

All for Wine by Modisett, Michael, Cheung, Cindy

Lonely Planet Wine Trails - USA & Canada: Plan 40 Perfect Weekends from Sonoma to Okanagan Trailblazing Winemakers Offer Expert Insights Plus Where to by Food, Lonely Planet

A Drinkable Feast: A Cocktail Companion to 1920s Paris by Greene, Philip

Nightcap: More Than 40 Cocktails to Close Out Any Evening by Newman, Kara

Drinking with Saint Nick: Christmas Cocktails for Sinners and Saints by Foley, Michael P.

Apéritif: Cocktail Hour the French Way: A Recipe Book by Peppler, Rebekah

Creative Haven Wine Time! Coloring Book by Taylor, Jo

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe by Parr, Rajat, MacKay, Jordan

The Dead Rabbit Mixology & Mayhem: The Story of John Morrissey and the World's Best Cocktail Menu by Vose, Jillian, Muldoon, Sean, McGarry, Jack

Speakeasy: Secret Bars Around the World by Maestrelli, Maurizio

Cocktail Codex: Fundamentals, Formulas, Evolutions [A Cocktail Recipe Book] by Day, Alex, Kaplan, David, Fauchald, Nick

Bourbon and Bullets: True Stories of Whiskey, War, and Military Service by Tramazzo, John C.

Let's Get Fizzical: More Than 50 Bubbly Cocktail Recipes with Prosecco, Champagne, and Other Sparkli by Guy, Pippa

101 Cocktails to Try Before You Die by Monti, Francois

Grape Culture, Wines, and Wine-Making: With Notes Upon Agriculture and Horti-Culture by Haraszthy, Agoston

Talk Bourbon to Me 2: The Spirit of Hospitality by Underwood, Beth

Don't Save Anything: Uncollected Essays, Articles, and Profiles by Salter, James

Be Your Own Bartender: A Surefire Guide to Finding (and Making) Your Perfect Cocktail by Jones, Carey, McCarthy, John

Treatise on Modern Stimulants by de Balzac, Honoré

Cocktails: More Than 150 Drinks +Appetizers and Party Menus by The Editors of Food & Wine

Glass and Gavel: The U.S. Supreme Court and Alcohol by Maveety, Nancy

Darkling's Beasts and Brews: Poetry with a Drink on the Side by

Dancing Somm: Life of the Napa and Sonoma Wine Sherpa by Montgomery, Sandrew