Entertaining in 2001
The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]
by
Ozan, Ozcan
Catering for Special Occasions with Menus & Recipes
by
Farmer, Fannie Merritt
Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
by
Rothfeld, Steven, Wells, Patricia
Forgotten Elegance: The Art, Artifacts, and Peculiar History of Victorian and Edwardian Entertaining in America
by
Schollander, Wendell, Schollander, Wes