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CartCulinary Biographies in 2009
My Summer In The Kitchen (1878)
by
Morrison, Hetty Athon
The Making of a Chef: Mastering Heat at the Culinary Institute of America
by
Ruhlman, Michael
McIlhenny's Gold: How a Louisiana Family Built the Tabasco Empire
by
Rothfeder, Jeffrey
Moose: A Memoir
by
Klein, Stephanie
Julia Child: A Life
by
Shapiro, Laura
Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter
by
Dublanica, Steve
Memoir Of Robert Irvine (1882)
by
Campbell, Henry Fraser
Love Is In The Stomach, Not The Heart (1898)
by
Dagnall, John Malone
Sweet Mandarin: The Courageous True Story of Three Generations of Chinese Women and Their Journey from East to West
by
Tse, Helen
Essai Sur L'Histoire Du Cafe (1868)
by
Welter, Henri