Fresh, Sunny Flavors from My Israeli Kitchen
Pub. price: $35.00
ISBN10: 0525533451 ISBN13: 9780525533450 Contributors: Solomonov, Michael (Foreword) Publisher: Putnam Pub Group (P) Published: Sep 3 2019 Pages: 368 Weight: 3.00lbs. Height: 10.00" Width: 8.00" Depth: 1.00" Language: English
An American food writer and expatriate living in Tel Aviv presents 125 recipes from Israel, including Freekeh and Roasted Grape Salad, Crudo with Cherries and Squeezed Tomatoes, Schug Marinated Lamb Chops and Tahini Caramel Tart. Illustrations.